Winter/Spring 2014:
![](https://cdn.myportfolio.com/a47982ad11b995c2e0dd4f63122cc2d5/063d0fc6-8685-4249-a481-1c47b47f5c3d_rw_1920.jpg?h=93c3cfd6b772c76ac2d908d6c832b376)
![](https://cdn.myportfolio.com/a47982ad11b995c2e0dd4f63122cc2d5/2aad1812-25be-4223-945a-74ddd4a3dafa_rw_1920.jpg?h=cf782fe379d030342ec4f7ce507efab8)
Summer/Fall 2014:
![](https://cdn.myportfolio.com/a47982ad11b995c2e0dd4f63122cc2d5/0c38757e-a62b-497b-9c35-756690f74dfa_rw_1920.jpg?h=854fd33d3daa12fb0f21f6c8387e5560)
Winter/Spring 2015:
![](https://cdn.myportfolio.com/a47982ad11b995c2e0dd4f63122cc2d5/2f54edbf-22df-4963-9927-9149fd3f8138_rw_1920.jpg?h=9bc7e90a209d481e447cf130e6cd17c2)
Dishing Magazine is devoted to highlighting the culinary scene here in Jackson Hole, Wyoming. It's the go-to magazine for articles, stories and reviews for any local aspiring foodie or hungry tourist.
Magazine Art Direction by the one-and-only Tim Hussey.
Magazine Art Direction by the one-and-only Tim Hussey.